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uovo asador

fresh produce and quality ingredients

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Damian Thong

April 24, 2017June 7, 2017

Great food, great hospitality

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Sharon
June Yappie Shan

Recent Posts

  • Private Dining and Events
  • Scallops Galore!
  • Omakase – To Entrust
  • Eating Steak and Salmon Everyday?
  • The Art & Science of Teppanyaki

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uovo asador

fresh produce and quality ingredients

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Dear customers, we are now open on Mondays by appointment only. Do give us a call at least a day in advance to make your reservations. Photo credit: Photo by Andy Art on Unsplash

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